|
irse
Forum Admin
India
553 Posts |
 Posted - 10/16/2009 : 07:33:24
|
Some stations on Indian Railways are famous for the regional specialty food items available there. Below follows a list of some of them .New item may be added
Agra - Petha (candied pumpkin)
Ahmedabad - Vadilal ice-cream
Ajmer - Mewa (Mix fruit)
Allahbad - Motichur ladoos ,gwava
Ambala - Aloo paratha
Amritsar - Lassi, Aloo paratha
Anand - Gota (fenugreek fritters), and milk from the dairy farm there
Bangalore - Vada sambar, fresh fruit juices
Bardwan-sitabhog
Bharuch - Peanuts
Bhubaneshwar - Dal and rice
Calicut (Kozhikode) - Dal vada
Chennai Central - Samosas, idli, dosa
Chinna Ganjam - Cashewnuts
Coimbatore - Sambar-rice, tamarind-rice, lemon-rice
Cudappah -Sappad / Meals
Daund - Peanuts
Dehradun - Salted cucumber
Dharmavaram( DMM)-Dal vada
Dharwad- peda
Dwaraka - Milk pedhas
Etawa- Rabri
Ernakulam - Fried yellow bananas
Gandhidham - dabeli
Gorakhpur - Rabdi (a sweet made of milk and sugar)
Gudur - Lemons
Guntakal - Mango jelly , Biriyani
Guwahati - Tea (Assam blend)
Gwalior, Bhopal - Boiled chickpeas with chile peppers
Howrah - Sandesh
Hubli - Hubli rice (Curd rice (yogurt rice) with onions, chile peppers, and pickles) Peda
Hyderabad - Chicken biryani
igatpuri-chuicken Biriyani
Indore - Farsan
Jaipur - Dal bati
Karjat - Batata vada / vada pav (Potato snack)
Khambalia Junction - Potato/onion/chili fritters
Khandala - Seasonal Jamoon fruit (plums)
Kolhapur - Sugarcane juice
Lonavala - Chocolate Fudge / Cashewnut Chikki (cashewnut brittle candy)
Londa - Jackfruit
Lucknow -Rewari
Maddur - Maddur-vada
Madurai - Uthappam (spicy lentil/rice pancake)
Manapparai - Murukku
Mangalore - Egg Biryani
Manikpur - Cream
Miraj - Saar and Rice
Mysore - Dosa
Nagpur - Bhujia, and oranges
Nandurbar jain thali
Neral - Seasonal Jambhool fruit
New Delhi - Aloo chat (tangy potato snack)
Orai- Gulab Jamun
Panruti - Jackfruit
Pendra Road - Samosas
Pune - Tea, Misal, and Patties in the canteen
Puri - Halwah
Quilon - Rasam
Rajahmundry - Bananas
Rameshwaram - Idiuppam (Rice Noodles)
Ranchi - Puri bhaji
Ratnagiri - Mangoes, dried jackfruit
Sandila- ladoo
Sankarankoil - Chicken biryani
Shornur- biriyani
Solapur - Kunda (sweet barfi)
Srivilliputtur - Paal kova (a soft milk-based sweet)
Surat - Undhyo (mixed vegetables),vadapav
Surendranagar - Tea with camel's milk
Thanjavur - Salted cashewnuts
Tiruchirapalli - Bondas in several variations
Tirupati - Ladoos, sevai
Varanasi - Seasonal amrud fruit (guava)
Vasco-da-gama - Fish curry/cutlets
Vijayawada - Fruit juices , mango Tandri
Viramgam - Fafda (ganthiya), Poori + Alu-bhaji
Virudunagar - Boli (a thick sweet flat bread)
Rajendra Saxena
|
|
regional specialty food items railway stations are
